Have you ever tried Big Sam Fish Fillet, yesterday I tried it, and it was truly delicious in taste. The fish used was of the Grouper fish and fillet were long and wrapped inside the bread crumbs, wheat flour and just beneath the wrapping, it was coated with the batter made from water, wheat flour, maize starch and maize flour. It was a quick and fast ready-made snack which was quite enjoyable by me and my family.
Big Sam is a reputed company having the consistent quality food possessing pleasant taste and high nutrition. They have expertise in providing food that is lovely and convenient to make. The best thing was that there was no artificial color and preservative added to it. It had to be kept in a deep freezer, and that’s it.
The product was kept in the freezer and then taken outside, there was no need to thaw the product and that make it extremely easy to prepare. It has to deep fried, just put some oil in the pan, and when it is warm enough put the fillet pieces in that. You can identify that the oil is suitable for cooking by looking to the fillet, and it will start turning brown the bubbles will not appear, and you can see the fillet easily.
The nutritional value of 100 g of fillet is that it will provide 130.4 Kcal of energy. The protein content per 100 g is 14.3g, carbohydrate content 16.7 g, fat 0.7g with the saturated fat of 0.3g, mono saturated fatty acid of 0.2g polyunsaturated fatty acid of 0.2g. It has got no Trans fatty acid in it. It also has some vitamins and minerals like Vitamin A 23.9 mcg, Vitamin C 0.0015g, Calcium 0.03g and sodium 0.35 g.
Regarding the reputation of Big Sam products, we can not doubt as it has got certificates from Plant certification, HACCP certified, and British Retail Consortium certified. So, it has got “A” grade quality of fish fillet, and I am not saying this because it has been tagged by so many reputed certification authorities, but I am just certifying its goodness that is based on the fresh and succulent taste it has got.
When we buy a product, and that is quite expensive, but it is highly relishing then we say that it was worth the money. So, I will only say about this product as “worth the money”, we have enjoyed the fried fish fillets with the brown bread toasts and green sauce (chutney). And it was quite a mouth watering continental dinner.
Big Sam is a reputed company having the consistent quality food possessing pleasant taste and high nutrition. They have expertise in providing food that is lovely and convenient to make. The best thing was that there was no artificial color and preservative added to it. It had to be kept in a deep freezer, and that’s it.
The product was kept in the freezer and then taken outside, there was no need to thaw the product and that make it extremely easy to prepare. It has to deep fried, just put some oil in the pan, and when it is warm enough put the fillet pieces in that. You can identify that the oil is suitable for cooking by looking to the fillet, and it will start turning brown the bubbles will not appear, and you can see the fillet easily.
The nutritional value of 100 g of fillet is that it will provide 130.4 Kcal of energy. The protein content per 100 g is 14.3g, carbohydrate content 16.7 g, fat 0.7g with the saturated fat of 0.3g, mono saturated fatty acid of 0.2g polyunsaturated fatty acid of 0.2g. It has got no Trans fatty acid in it. It also has some vitamins and minerals like Vitamin A 23.9 mcg, Vitamin C 0.0015g, Calcium 0.03g and sodium 0.35 g.
Regarding the reputation of Big Sam products, we can not doubt as it has got certificates from Plant certification, HACCP certified, and British Retail Consortium certified. So, it has got “A” grade quality of fish fillet, and I am not saying this because it has been tagged by so many reputed certification authorities, but I am just certifying its goodness that is based on the fresh and succulent taste it has got.
When we buy a product, and that is quite expensive, but it is highly relishing then we say that it was worth the money. So, I will only say about this product as “worth the money”, we have enjoyed the fried fish fillets with the brown bread toasts and green sauce (chutney). And it was quite a mouth watering continental dinner.
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